Breton^® Fleur de Sel French Flower of Salt (Wholesale)

The quintessential finishing salt choice for fine foods, SaltWorks^® wholesale Fleur de Sel is harvested from the surface of salt ponds in the Guérande region of France. The unique, natural crystal formation combined with the gentle hand-harvesting technique results in a delicate, fluffy texture, creating what many consider the finest finishing salt available. Using the centuries-old harvesting techniques, this salt is carefully culled from the salt beds using all wooden tools, retaining its fresh flavor and higher moisture content. It is most cherished for both its unique texture and balanced flavor. SaltWorks exclusive, painstaking quality techniques ensure the highest quality Fleur de Sel available, without sacrificing its authentic, natural characteristics & trace minerals. For food service customers, bulk Fleur de Sel is ideal as a finishing salt for gourmet dishes, as it breaks down other herbs and offers a delicate textural crunch. Popular for topping everything from caramels & confections to high-end snack foods and in specialty spice blends, this salt is perfect for commercial kitchens, manufacturing, repackaging, seasoning mixes and more.

The quintessential finishing salt choice for fine foods, SaltWorks^® wholesale Fleur de Sel is harvested from the surface of salt ponds in the Guérande region of France. The unique, natural crystal formation combined with the gentle hand-harvesting technique results in a delicate, fluffy texture. This process creates what many consider to be the finest finishing salt available. Using centuries-old harvesting techniques, this salt is carefully culled from the salt beds using all wooden tools, retaining its fresh flavor and higher moisture content. It is most cherished for both its unique texture and balanced flavor. SaltWorks exclusive, painstaking quality techniques ensure the highest quality Fleur de Sel available, without sacrificing its authentic, natural characteristics & trace minerals. For food service customers, bulk Fleur de Sel is ideal as a finishing salt for gourmet dishes, as it breaks down other herbs and offers a delicate textural crunch. Popular for topping everything from caramels and confections to high-end snack foods, and for its use in specialty spice blends, this salt is perfect for commercial kitchens, manufacturing, repackaging, seasoning mixes and more.

Where Does Fleur de Sel Come From?

In French, Fleur de Sel means “Flower of Salt.” Although its luxurious taste is esteemed, the origins of Fleur de Sel are unknown by most. Fleur de Sel is harvested completely by hand, using techniques that date back centuries. Read on to see how this French sea salt is produced.

Within the Brittany region of northern France, seawater from the Atlantic Ocean is channeled into shallow salt marshes, where it undergoes the process of evaporation, leaving behind a mass of crystal deposits.

The salt crystals are then carefully gathered with a rake, pulled together into salt pans and collected. This process is slow and deliberate, as to not damage the delicate crystals.

What Are the Benefits of Fleur de Sel?

Fleur de Sel can be used in a variety of gourmet dishes and it may be difficult to find at your local stores. This salt also offers a whole range of benefits to the user, justifying its higher price tag. The main benefits you can expect to experience are:

• Fantastic Taste
• Flawless Purity
• Healthier Product

Let’s take a look at these in more detail.

Fantastic Taste

There is a reason this salt is known around the world as one of the highest quality salts you can buy. Its exquisite taste brings out the best of every single dish. With only a pinch of this salt, you’ll be able to deliver a world-class culinary ingredient to your food, supporting the taste and balancing your meals.

Flawless Purity

Coming directly from the sea and handled with expert care, Fleur De Sel is always as pure as possible. Without any additives or diluting ingredients, every crystal of Fleur de Sel is of premium quality.

If you’re looking for a fresh, delicious ingredient to add to your salads, meat, soups and more, then you can never go wrong with Fleur De Sel.

Healthier Product

Due to the high moisture content of Fleur De Sel, it takes longer to dissolve on your tongue. Therefore, the salt goes further, with a smaller amount bringing a significant flavor impact to many recipes and dishes.

Since less salt produces more of an impact, when using Fleur De Sel, you’ll be able to use less salt than normal. Over time, the strength of this salt will ensure that your salt consumption goes down as you’ll never need to use as much.

Reducing your salt consumption by switching to Fleur de Sel can lead to lower blood pressure and a lower risk of heart disease.

You’ll be eating a delicious mineral while also helping out your body—what’s not to love!

How Do I Correctly Use Fleur de Sel?

Fleur de Sel is best used as a finishing salt.

One of the common mistakes that users of Fleur de Sel make is adding it during the cooking process. Heat deforms Fleur de Sel, making it melt and reducing its beneficial properties.

Instead, you should add Fleur de Sel after you’ve finished cooking. As a final touch right before you eat, sprinkle a little bit of this salt on top of your food.

The richness of this unrefined sea salt will further heighten the flavors of your food. Considering Fleur de Sel has higher moisture content than regular salt, it doesn’t dissolve as quickly. Due to this, the salty taste will stay on your tongue for longer, enhancing your food and delivering a fantastic culinary experience every single time.

You only need a small amount of this product to pack a large punch, meaning your purchase really goes a long way.

Curious where to buy Fleur de Sel? Look no further than SaltWorks.

The quintessential finishing salt choice for fine foods, SaltWorks^® wholesale Fleur de Sel is harvested from the surface of salt ponds in the Guérande region of France. The unique, natural crystal formation combined with the gentle hand-harvesting technique results in a delicate, fluffy texture, creating what many consider the finest finishing salt available. Using the centuries-old harvesting techniques, this salt is carefully culled from the salt beds using all wooden tools, retaining its fresh flavor and higher moisture content. It is most cherished for both its unique texture and balanced flavor. SaltWorks exclusive, painstaking quality techniques ensure the highest quality Fleur de Sel available, without sacrificing its authentic, natural characteristics & trace minerals. For food service customers, bulk Fleur de Sel is ideal as a finishing salt for gourmet dishes, as it breaks down other herbs and offers a delicate textural crunch. Popular for topping everything from caramels & confections to high-end snack foods and in specialty spice blends, this salt is perfect for commercial kitchens, manufacturing, repackaging, seasoning mixes and more.

Delicate, moist and beautiful, Fleur de Sel is known as "the caviar of salts" by chefs around the world. The quintessential finishing salt choice for fine foods and used by cooks worldwide, Fleur de Sel by Artisan^® is one of the most important artisanal salts in any gourmet salt selection. Sought out by consumers everywhere, this salt is the result of a cool evening wind gently blowing across the surface of French salt ponds in Guérande. The soft crystals blossom quickly and are gathered by hand using traditional wooden tools in the centuries-old method. This careful harvesting process leaves the salt crystals intact and helps them retain their natural moisture, making the salt an exquisite addition to everything, from steamed vegetables and salads to grilled fish and quiches, to salted caramels and chocolate confections. No salt shelf should be without a high-quality Fleur de Sel option.

Pouch: Our smallest pouch option for customers seeking to experiment with new flavors, these kitchen and pantry-friendly pouches are resealable, keeping your salt at ultimate freshness. A suitable standalone product, these pinch pouches are attractive, eye-catching and easily merchandised on store shelves.

Delicate, moist and beautiful, Fleur de Sel is known as "the caviar of salts" by chefs around the world. The quintessential finishing salt choice for fine foods and used by cooks worldwide, Fleur de Sel by Artisan^® is one of the most important artisanal salts in any gourmet salt selection. Sought out by consumers everywhere, this salt is the result of a cool evening wind gently blowing across the surface of French salt ponds in Guérande. The soft crystals blossom quickly and are gathered by hand using traditional wooden tools in the centuries-old method. This careful harvesting process leaves the salt crystals intact and helps them retain their natural moisture, making the salt an exquisite addition to everything, from steamed vegetables and salads to grilled fish and quiches, to salted caramels and chocolate confections. No salt shelf should be without a high-quality Fleur de Sel option.

Shaker Jar: Made of unbreakable BPA-free polycarbonate that looks like glass but is durable for everyday use, our new salt shakers were intentionally and thoughtfully designed with a unique square shape and standard display width to fit in retail spice racks and always face forward. The lid was engineered to ensure it closes tightly, keeping the containers airtight, even if some salt grains stick to the top or in the hinge. Easy to merchandise with eye-catching labels, these shakers are sure to satisfy spice aisle shoppers and are perfectly suited for setting atop restaurant tables!

Attention: This product is currently out of stock. The expected back in stock date is 11/19/2021. This date is subject to change.

Delicate, moist and beautiful, Fleur de Sel is known as "the caviar of salts" by chefs around the world. The quintessential finishing salt choice for fine foods and used by cooks worldwide, Fleur de Sel by Artisan^® is one of the most important artisanal salts in any gourmet salt selection. Sought out by consumers everywhere, this salt is the result of a cool evening wind gently blowing across the surface of French salt ponds in Guérande. The soft crystals blossom quickly and are gathered by hand using traditional wooden tools in the centuries-old method. This careful harvesting process leaves the salt crystals intact and helps them retain their natural moisture, making the salt an exquisite addition to everything, from steamed vegetables and salads to grilled fish and quiches, to salted caramels and chocolate confections. No salt shelf should be without a high-quality Fleur de Sel option.

Pour Spout Pouch: Conveniently sized for customers seeking a smaller bulk salt option, these kitchen and pantry friendly pouches feature a handy pour-spout for ease of use. A practical standalone product, these pour-spout pouches also make it easy for customers to Refill, Reuse, Repeat^® with our reusable Artisan^® salt shakers and ceramic salt grinders. Attractive, eye-catching and easily merchandised on store shelves, pour spout pouches are available in wholesale cases of 6.